InterSICOP launchs a new online participation platform that will bring together the entire community of specialists in bakery, pastries, ice cream with TecSICOP (Machinery, Equipment and Technology) using an innovative digital platform. Linked to the face-to-face meeting in February 2022.

The aim of InterSICOP LIVEConnect is to boost the sector’s visibility and make its business activity more dynamic, creating an ecosystem of knowledge, training, skills and interaction between professionals and of these trades.
An innovative digital platform that is equipped with an artificial intelligence system to enhance relations and contacts between supply, demand with spaces for networking, and relevant content.

From 1st to 28th March, InterSICOP LIVEConnect will bring together several sector-specific activities. The six main themes for the platform’s content and communication channels are Market Opportunities, Health, Taste and Quality, Tradition and Craft, Innovation and Trends, and Sustainability.