2024年汉堡国际酒店及商用餐饮设备展览会

汉堡国际酒店及商用餐饮设备展览会（INTERNORGA）是德国最大的、最专业的酒店及餐饮专业贸易展览会，是欧洲酒店餐饮服务行业领先的展览会，该展从1927年开始举办，每年一届，在汉堡国际展览中心举行，展期3天，于1976年开始扩大展览范围，专家参与，国家与国际上一流的企业参与，将该展成为国际上领先的酒店餐饮行业盛会。

INTERNORGA是欧洲领先的国际餐馆及旅行用品贸易展会，细节强，INTERNORGA具有良好定义的主题结构，适合于宾馆,餐馆,面包房,甜食,旅行用品等行业参展。

NTERNORGA被划分成明确主题的专业领域：厨房的技术和设备；家具及配件；食品和饮料；面包店和糖果产品；电子数据处理，收银系统和通信。这种结构有以下几个优点：概念，使你的目标群体更容易周围找到自己的方式和贸易在你的产品有兴趣的专业人士，可以更快地找到你。

热情的创新，各种各样的参展商和广泛的各种展品展示，这三个要素以及面向高端专业观众的战略方向完美结合，使INTERNORGA成为您可靠的餐饮和餐饮服务的行业平台和订单平台。

凭借多年的行业经验，INTERNORGA可以认识到潮流引领的发展。 因此，领先的贸易展会一直是大型和小型企业的产品发布和独家亮相的平台。 INTERNORGA已被德国贸易展览会（AUMA）协会列为唯一在德国举行的国际餐饮交易会。

展品范围(Show Products):

1、配件，家私：会议厅，宴会配件；照明系统；工作服；床单，桌布，毛巾；花园和露台件，餐厅和酒吧；眼镜帐篷；设备，瓷器，餐具，自助配件；宾馆和餐厅需求的家具酒店客房；洁具，桑拿；菜单，酒店宣传册，印刷品；销售宣传材料和装饰。

2、厨房和技术设备，生产工程：自助酒吧设备；饮料设备；制冷设备；厨房配件；烹饪设备及配件；清洗，废物处置；食品分发，不锈钢管件；洗碗机，洗衣设备；自动售货机；咖啡机制冰机；包装材料和机械。

3、食品：有机食品产品；便利，冷冻食品；熟食店；鱼，海鲜；肉类，香肠；早餐产品的马铃薯产品，面食；乳制品；水果，沙拉，蔬菜；零​​食；干的小吃点心，面包，冰淇淋；汤，调味料，香料 。

4、饮料：啤酒，软饮料，饮料含有有机饮料啤酒，能量饮料，果汁，冰沙，饮料批发商，烈酒热饮，水，葡萄酒，汽酒 。

5、面包和糖果行业，店配件：烘焙剂，油脂，柳条编结品；面包，糕点，饼干和糖果必需品；面包，糕点，饼干和糖果机；冰淇淋制造商和成分；店面装修；面包和糖果设备烤炉

6、数据处理系统，通信，收银台:硬件；互联网解决方案；收银台和簿记系统；通信系统的安全和卡锁系统；软件，预订系统；

7、信息，娱乐，车辆：教育，信息；贸易和技术文献/杂志；赌博机和娱乐设备；配送和冷藏车，移动饮料配药单位。

展会报告(Show Reports):

The motto of this year’s INTERNORGA, ‘All together’, could hardly have been more fitting: hotels, restaurants and the bakery and confectionery guilds came together to discuss the most relevant topics in the industry in the packed Hamburg exhibition halls. The leading international trade fair for the entire foodservice and hospitality market got off to a flying start with various new formats and provided an impressive source of fresh impetus and a platform for exchange, inspiration and new trends. The organisers and the exhibiting companies are all thoroughly positive and enthusiastic about the success of the event.

Following the restrictions of the coronavirus pandemic, the leading international trade fair INTERNORGA returned to its traditional March dates, from 10 to 14 March 2023, and made a big impression with several new highlights. Over five days, well-known industry giants met with newcomers as well as restaurateurs and hospitality insiders on the Hamburg exhibition grounds and discussed the latest trends and innovative solutions at a variety of networking events. 1,100 exhibiting companies presented the largest and most diverse range of products in the industry, particularly in the trending ‘Digital Applications’ area, which is especially relevant at the moment, and in the ‘Packaging & Delivery’ area, which was expanded again this year.

Interest was also focused on the increasingly significant topic of ‘plant-based food’. Both market leaders and start-ups from the food sector showcased the full range of vegan and plant-based foods, including meat, fish, dairy and egg substitutes, and were very well received by the audience. Thanks in part to a unique supporting programme and many specials, the trade fair once again lived up to its role as a source of inspiration and the most important meeting place for the entire foodservice and hospitality market.

An industry united by cohesion and confidence
“As a platform and stage for the foodservice and hospitality market, there was a particularly strong sense of optimism and dynamism about INTERNORGA this year. The innovative power of the industry is as clear as ever and never ceases to impress me. All those present agreed that the trade fair has a hugely positive influence on the market and is an indispensable source of personal meetings and interaction,” says Bernd Aufderheide, CEO of Hamburg Messe und Congress. Hamburg and INTERNORGA were a must for the entire industry. “You simply had to be there!”

Claudia Johannsen, Division Manager at Hamburg Messe und Congress, adds: “We are thrilled that INTERNORGA has once again proved so popular among the catering and hotel industries. And everyone was there! All those present were excited about the current trending topics, new specials and formats, and many innovative products, so the halls were filled with positive vibes and a sense of optimism.”

Christian Strootmann, Chairman of the INTERNORGA Trade Fair Advisory Board and Managing Director at United Tables, also had only positive things to say: “INTERNORGA has not only returned to its former glory, but, thanks to many new topics, is also ready for the future. The trade fair was a huge success for everyone involved.”

Visitors again award top marks

INTERNORGA was able to impress its audience once again in 2023. According to the results of a survey conducted by an independent market research institute, 92% of the approximately 80,000 trade visitors gave INTERNORGA top marks, while 93% would recommend the trade fair to others. At 92%, the proportion of decision-makers among visitors was very high.

Brilliant start for the new event formats

This year, the people behind INTERNORGA created the AI-CENTER, a new platform for the area of artificial intelligence (AI), whileWhat The Food! – by foodlab gave the latest developments in the food sector their own stage. The Open Stage, with many keynote speeches and panel discussions, offered visitors additional food for thought. Furthermore, the new OFF THE RECORDAfterworkLounge, open on three evenings of the trade fair, was also very well received, giving INTERNORGA guests the opportunity to bring the day to a relaxed close and have a good time.

The next INTERNORGA will take place from 8–12 March 2024 in Hamburg.